Al Durrar’s bright, fruit-forward flavors shine like gems. Running alongside those bands of tropical sweetness are rich, earthy flavors of dark chocolate. This coffee represents a trophy of Yemeni cultivars,...
The Al Wadi region of Yemen is vast, and extremely difficult to source coffee from. But, the exceptional effort is worth it for this exceptional coffee. This varietal boasts notes...
Welcome to the POM Relief Blend. In light of the ongoing COVID-19 crisis, we’ve all put our heads together here at PoM to decide how best to serve you and your...
There’s a feeling of dread when you realize you only have enough coffee for one last cup. With this 5 lbs bag of coffee, you'll be stocked up for quite...
Whether you’re raising coffee from seed to harvest, roasting a new varietal, or preparing your morning cup — small touches make a big difference. When you’re savoring the finer points...
Incredible coffee deserves an incredible glass. The Kinto Coffee Glass maintains your coffee’s heat and offers the ideal tactile experience to accompany your coffee.
To say that the Yemeni people are hospitable is an understatement. Upon entering a village in the Al-Jabal region, it is customary to be greeted with the playing of drums...
This gift card can unlock everything Port of Mokha has to offer, from stunning small-batch coffee, to delicious chocolate covered espresso beans, to the gear you need to brew a...
A book is best paired with a remarkable cup of coffee. The Coffee:Al Durrar’s bright, fruit-forward flavors shine like gems. Running alongside those bands of tropical sweetness are rich, earthy...
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"An exquisitely composed Yemen coffee, almost other-worldly in its array of fruit and floral notes, all enveloped in a crisp chocolate."
The Coffee Review
97 Points ROASTED BY TAMAS CHRISTMAN CEO OF DRAGONFLY ROASTERS
"Port of Mokha is utterly unique...What Mokhtar has done, immersing himself in war-torn Yemen, takes real courage; to return with treasures is something of a miracle."
"Mokhtar and the Port of Mohka team are going where no one has dared to go...and through their passion and dedication are producing some of the best coffee in the world."
